Nankatai... Sugar Cookie

Ingredients:-

To prepare 12-15 Nankatais

Unsalted Butter - 1/2 cup (1 Stick)
Powdered Sugar - 1/2 cup
Nutmeg Powder - 1/4 tsp
Cardamom Powder - 1/4 tsp
All purpose Flour - 1 cup
Baking Powder - 1/4 tsp
Salt - a pinch

Method:-

- Strain All Purpose Flour, Baking Powder and salt.
- In a bowl, add Unsalted butter and mix with sugar. Beat this well.
- Add 1/4 tsp Nutmeg Powder along with 1/4 tsp Cardamom powder.
- Add the strained mixture of All Purpose flour, Baking Powder and Salt to this mixture.
- Knead this well and keep this aside for 20 mins.
- Pre-heat the oven to 300 F (150 Celcius).
- Arrange the mixture as small balls in the baking tray.
- Keep this tray in the oven and cook for 20 - 25 mins.