Chicken Chilli Fry...

Ingredients:-

Chicken (Cut into cubes) - 1 1/2 Kilogram

For Marination:
Black Pepper Powder - 2 tsp
Turmeric Powder - 1/2 tsp
Chilli Powder - 1 tsp
Salt - to taste

For Ground Masala:
Green Chillies - 10 nos
Ginger - 1 inch piece
small Onion - 8 nos
Garlic - 20 small cloves

Others:
Refined Oil - for frying
Sliced Onion - 2 big
Sliced Tomato - 4 nos
Soy Sauce - 1 1/2 tbsp
Coriander Leaves - 1/2 cup
Curry Leaves - as needed
Black Pepper Powder - 1 tsp

Method:-

- Marinate Chicken cubes with the ingredients given above. And keep this aside for 30 -45 mins
- Grind all the ingredients to make the masala.
- Keep a deep frying pan on to the flame and add Oil for frying.
- Add sliced Onion and fry until golden brown. Take this out from oil and keep this aside.
- Fry the marinated chicken cubes in the oil to golden brown.
- In the same frying pan, after removing the excess oil, add the ground masala and saute well.
- Add Curry Leaves and chopped tomatoes to this.
- Saute well until the oil separates.
- Add the fried chicken cubes to this and mix well.
- To this mixture, add the fried Onion and mix well.
- Add 1 1/2 tbsp of Soy sauce and mix well.
- Add a tsp of black pepper powder.
- Garnish this with Coriander leaves and serve hot.